Sample menu

** GF available on request

 

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Available 12-4 pm Monday - Saturday.

The à la carte menu is also available.

 

 

**Leek & potato soup, crispy leeks, Parmentier potatoes, fine herbs
Nduja scotch egg, saffron, aioli

**Steak frites, 7oz rib eye, fries, rocket salad, herb butter
Wild boar pinwheel sausage, proper mash, confit leek, caramelised onion port gravy

Locally sourced partridge, soft taco, gem, avocado, scotch bonnet mayo, coriander
 

SANDWICHES

​​​Festive wrap, turkey, stuffing, chilli and ginger sprout slaw, pig in blanket, dipping gravy

Trufflé egg brioche roll, rocket, truffle shavings
Fish finger sandwich, battered cod, gem, tartare, charred lemon, Foccacia

Garlic rosemary focaccia, poached pear, rocket, ricotta, hot honey, candied walnuts
Add a side of proper chips for £6

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SIDES

​​**Tender stem broccoli, aged parmesan, DFB’s
**Sauté new potatoes, crispy bacon, chive butter

**Fries
**Proper chips
**Parmesan rocket salad
**Truffle & parmesan fries

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ALLERGY ADVICE

If you have a food allergy or intolerance, please inform our team when placing your order. Ingredients can occasionally be substituted or changed, so please don’t hesitate to ask. Every care is taken to avoid cross-contamination when processing a specific allergen-free order. However, we work in a kitchen that processes allergenic ingredients and does not have a specific allergen-free zone.

Please note that during busy periods, your table may only be available for a maximum of 2 hours.